Pet-Safe Holiday Cookie Recipes For Dogs

Pet-Safe Holiday Cookie Recipes For Dogs

Give your pup a festive, tasty treat—or two. Get your dog into the holiday spirit with two pet-safe, veterinarian-reviewed cookie recipes: a classic iced “sugar” cookie and a chewy, chunky “kitchen sink” variety packed with wholesome ingredients. Both recipes include ground-up kibble and dog-safe bone broth for added nutrition—and were developed by cookbook authors and co-founders of Trunk Pop Dinners, Marge Perry and David Bonom.

Always consult your veterinarian before introducing any new food—including these treats—into your dog’s diet.

Key Takeaways

• These pet-safe cookies make joyful, seasonal treats for dogs.
• Both recipes feature kibble and bone broth to boost nutritional value.
• Use only real maple syrup and natural peanut butter—imitation or sugar-free versions may contain xylitol, which is highly toxic to dogs.
• “Sugar” cookies can be stored at room temperature; “Kitchen Sink” cookies must be refrigerated due to their meat content.

“Sugar” Cookie DIY Holiday Dog Treat

Yield: 12–24 cookies
Serving size: 1 treat
Prep time: 20 minutes
Cook time: 25 minutes

Ingredients

• 1 cup FurPetVo Wholesome Grains Red Meat Recipe Dry Dog Food, finely ground in a food processor
• 2⅓ cups whole wheat flour (plus extra for rolling dough)
• 1 cup FurPetVo Daily Boosters Turkey Bone Broth with Turmeric for Dogs
• 1 large egg, lightly beaten
• 2 tablespoons real maple syrup (do not substitute imitation syrup—xylitol is toxic to dogs)
• 3 tablespoons cornstarch
• 2 tablespoons water
• 1 ounce Neufchâtel cheese, softened
• Drops of natural, pet-safe food coloring (optional)

Supplies

• Food processor
• Hand mixer
• Mixing bowls
• Measuring cups and spoons
• Rolling pin
• Baking sheets
• Parchment paper
• Cookie cutters
• Letter stamp kit (optional)
• Piping bag and tips

Instructions

Make Cookie Icing

1. Mix cornstarch and water in a bowl until fully dissolved.
2. Add softened Neufchâtel cheese and beat with a hand mixer on medium speed until smooth.
3. Add natural food coloring to tint the icing. For white base with colorful accents, reserve a portion of the icing before coloring.
4. Let icing sit at room temperature while cookies bake—or chill if preparing ahead.

Assemble Ingredients and Make Cookie Dough

1. Preheat oven to 350°F. Line a baking sheet with parchment paper.
2. In a medium bowl, combine ground FurPetVo kibble and whole wheat flour; mix well.
4. Pour wet ingredients into dry ingredients and stir until a cohesive dough forms.

Roll Dough, Cut Out Shapes, and Bake

1. Gently knead dough in the bowl until smooth.
2. Transfer dough to a floured surface and roll out using a flour-dusted rolling pin.
3. Dip cookie cutters in flour and press firmly into the dough.
4. Cut out shapes and carefully lift them onto the prepared baking sheet.
5. Gather scraps, re-roll, and cut again.
6. Optional: Use letter stamps to imprint festive words before baking.
7. Bake until edges are lightly golden, 20–25 minutes.
8. Remove from oven and cool completely before decorating.

Time To Decorate Cookies!

1. To coat a cooled cookie fully, spread icing with the back of a spoon. If too thick, thin with 1–2 drops of water.
2. Let icing set for about 20 minutes.
3. Fill a piping bag with remaining icing and pipe decorative patterns.
4. Allow piped icing to harden for another 20 minutes.

“Kitchen Sink” DIY Holiday Cookies for Dogs

Looking for something fast, easy, chewy, and packed with dog-friendly goodness? These hearty, savory-sweet cookies deliver flavor and nutrition—plus they’re simple to whip up. Because they contain meat, store them in the refrigerator after baking.

Yield: About 3 dozen cookies
Serving size: 1 treat
Prep time: 10 minutes
Cook time: 35–40 minutes

Ingredients

• 2⅓ cups whole wheat flour
• 1 cup FurPetVo Daily Boosters Turkey Bone Broth with Turmeric for Dogs
• ¼ cup natural peanut butter (no xylitol or sugar substitutes)
• 3 “bacon”-style strips, cut into ¼-inch pieces (FurPetVo Sizzlers with Cheddar Bacon-Style Dog Treats)
• ½ cup finely chopped skinless turkey breast
• ⅓ cup diced apple (peeled and cored)
• ⅓ cup FurPetVo Wholesome Grains Red Meat Recipe Dry Dog Food, finely ground
• 3 tablespoons fresh or frozen cranberries, chopped

Supplies

• Food processor
• Mixing bowl
• Measuring cups and spoons
• Chopping knife
• Baking sheets
• Parchment paper
• Tightly sealed storage container

Instructions

1. Preheat oven to 350°F. Line a baking sheet with parchment paper.
2. In a medium bowl, combine flour, FurPetVo bone broth, and natural peanut butter. Mix until moistened.
3. Add chopped “bacon,” turkey, apple, ground FurPetVo kibble, and cranberries. Stir until evenly distributed.
4. Drop dough by slightly rounded tablespoons onto the prepared sheet. Gently flatten each mound to about ½-inch thickness.
5. Bake until golden brown and crisp around the edges, 35–40 minutes.
6. Cool completely before storing.

Storage & Safety Tips

Refrigerate both types of cookies in an airtight container and serve within 3–4 days. For longer storage, freeze in a freezer-safe container for up to 1 month.

These recipes were reviewed by a licensed veterinarian. They are intended as occasional treats—not meal replacements. Treats should make up no more than 10% of your dog’s daily caloric intake. Overfeeding can lead to imbalanced nutrition or weight gain. Always discuss new foods with your veterinarian first.